Nuts 金鐘
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Nuts推介
I come here all the time for breakfast and they do so many things so well! Definitely a hidden gem!!! well not so hidden since there's always a line in the morning.To name a few:Fish Shao Mai ($5/4pcs)They have hands down the best shao mai in Admiralty! They are always piping hot, soft but chewy and very flavorful. The shop owners would cook their own soy sauce and its wonderful! The best is their chili oil which is also homemade and its fragrant, spicy and very garlicky....yummmHam Vermicelli in Tomato Broth ($15)This is super yummy and perfect when you want a slightly heavier breakfast. They only use a rice cooker to whip up everything but the quality is superb for its price. The vermicelli would still be chewy and just the right texture. They give you quite a bit of ham, and the homemade broth is amazing with lots of carrot and tomato bits in there. I love to add lots of their garlicky chili oil which goes really well with this. Sometimes I would order macaroni instead of vermicelli which is equally good but the shanghai noodles are usually a bit too soft so i wouldn't recommend that.Soy Sauce Fried Noodles ($11)These are really just plain soy sauce fried noodles which is also kept in a rice cooker and they sell out really early, usually by 9am. The noodles are chewy and stir fried really well dry and not greasy. I like to add sesame sauce, sweet sauce and sesames. Fun Guo ($3)This is the latest discovery for me. I add chili oil and soy sauce to this. Although the skin is thick, it is extremely soft and chewy at the same time. There's garlic chives, peanuts, kudzu root and pork as filling. Bread ($5.58)They sell these traditional Hong Kong style buns and the quality is consistently good. The bread is always golden and chewy unlike those St Honore or Maxim's buns that are just mass produced. The "hot dog", ham and egg bun, chicken and chive bun and sausage bun are all highly recommendedThe shop owners are great, especially the guy who's more chatty and remembers a lot of regulars' preferences. The place is pretty clean for a lil shop like that cuz they're always cleaning and wiping everything.
金鐘Nuts
| 餐廳分店 | Nuts |
|---|---|
| 地區 | 金鐘 |
| 電話訂位 | 沒有電話號提供 |
| 餐單 Menu | 港式,小食店, |
| 人氣指數 | 513 |
| 價錢幾錢 | $50以下 |
Nuts訂位
Nuts位於金鐘區，詳細地址是金鐘夏愨道18號海富中心商場1樓46號舖，餐廳寬敞座位數目共有未知幾多個。Nuts幾錢？價錢優惠後人均消費大約$50以下埋單，早餐午餐晚餐Nuts餐單包括有港式,小食店等美食，付款方式有付款。Nuts優惠
Nuts 評價 相片
I come here all the time for breakfast and they do so many things so well! Definitely a hidden gem!!! well not so hidden since there's always a line in the morning.To name a few:Fish Shao Mai ($5/4pcs)They have hands down the best shao mai in Admiralty! They are always piping hot, soft but chewy and very flavorful. The shop owners would cook their own soy sauce and its wonderful! The best is their chili oil which is also homemade and its fragrant, spicy and very garlicky....yummmHam Vermicelli in Tomato Broth ($15)This is super yummy and perfect when you want a slightly heavier breakfast. They only use a rice cooker to whip up everything but the quality is superb for its price. The vermicelli would still be chewy and just the right texture. They give you quite a bit of ham, and the homemade broth is amazing with lots of carrot and tomato bits in there. I love to add lots of their garlicky chili oil which goes really well with this. Sometimes I would order macaroni instead of vermicelli which is equally good but the shanghai noodles are usually a bit too soft so i wouldn't recommend that.Soy Sauce Fried Noodles ($11)These are really just plain soy sauce fried noodles which is also kept in a rice cooker and they sell out really early, usually by 9am. The noodles are chewy and stir fried really well dry and not greasy. I like to add sesame sauce, sweet sauce and sesames. Fun Guo ($3)This is the latest discovery for me. I add chili oil and soy sauce to this. Although the skin is thick, it is extremely soft and chewy at the same time. There's garlic chives, peanuts, kudzu root and pork as filling. Bread ($5.58)They sell these traditional Hong Kong style buns and the quality is consistently good. The bread is always golden and chewy unlike those St Honore or Maxim's buns that are just mass produced. The "hot dog", ham and egg bun, chicken and chive bun and sausage bun are all highly recommendedThe shop owners are great, especially the guy who's more chatty and remembers a lot of regulars' preferences. The place is pretty clean for a lil shop like that cuz they're always cleaning and wiping everything.
雖然這間小店方便就腳, 一由大樂個邊電梯上, 向回頭向行人天橋那邊行, 就會見到. 亦即是 Canteen 廚房旁邊, 但都好容易miss. 只做上午中午, 3點行過, 已經打烊. 完全一個士多格局, 沒有即沖飲品提供, 但有麵包, 腸粉, 仲有我叫的 麵.早餐, 星期一大多數都預左要下午茶充午餐, 所以要在早餐作充份的準備, 一大碗麵, 正常不過. 叫了一個雞扒上海麵. 首先在一個類似蒸鑪的東西把一個膠盒上海麵拿出來. 再從不知何處拿出雞肉兩件, 再加上高湯. 雞扒上海麵.完成. 快餐得驚人!!拿回公司享用, 上海麵, 其實已經過度發脹, 但有味道的雞胸肉都不是太差, 而且論份量, 真係幾得, 今日因為要同老細"逗"一份文件而搞到3點先大活....這個大麵應真頂肚.下次來不來.....沒有奶茶咖啡果汁啊....但有汽水, 維奶, 叻Cafe....
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Nuts餐廳詳細資料：
- Nuts地址: 金鐘夏愨道18號海富中心商場1樓46號舖 Nuts,
- Nuts電話:
- Nuts價錢: $50以下
- 分類: 港式,小食店,
- 座位: 未知
- 付款:
- FB專頁: Nuts Facebook
更多Nuts相關資料:
香港餐廳2023推介05月
為減低冠狀病毒病在健康工房內有任何傳播的風險，健康工房在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳健康工房除了遵守預防及控制疾病的相關規例，健康工房同時建議採取以下措施*健康工房 黃, 健康工房 藍, (健康工房 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
Nuts在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內Nuts應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳Nuts建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
Nuts餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳