大利店 金鐘
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大利店推介
Having spent most of my teenage years in Admiralty (school), I have only recently realized that I don't know much about the edible landscape of the hotel + financial district. Case in point, I missed out on the Daily Store. Strangely enough there is another juice parlour right around the corner, but the Daily Store, I heard, has been at the same spot for more than 20 years. The familiar sounds of the blender's running motor reminded me of juice stands in CWB. The menu is huge, but not difficult to decode if you know your fruits. There are no pictures, nor should there be. All juices are of Regular or Extra Large sizes. Fruit Juices (single fruit) ranges from $10 to $21. According to the owner, there is no bestseller. "They all sell pretty well". Now that, is business talk. He doesn't like his picture, or the store's taken either. The usual suspects are there: oranges, apple, watermelon, mango and pears. Other notable choices are the rockmelon (cantaloupe, as I realized later), and the Dragonfruit. I looked at "banana juice" and pondered what it would look like, I swallowed my question. The more popular choices are the mixed juices. You can first choose a fruit (apple, blueberries, grapefruit, orange, pineapple or mango), then decide what you want to mix with. ($15$20). There is a section called "Beauty and Healthy Series"...basically it's juice blends of vegetables and fruits. The bittermelon, has been the rising star, so is the sweetcorn, even though I'm convinced that it will taste very much like creamed corn out of a can.You can't sustain a juice parlour these days without offering Yakult. Feel free to indulge in one of their creations. You can also have diced fruit with juice. It's like fruit salad and juice mixed up altogether. There are salad menus composed of many fruits from $20 to $24, and sandwiches as well. My order, pictured here, is a Mango + Papaya juice blend. The owner takes a fresh mango half, sliced and cubed, and whizz it in the blender. Chunks of fresh papaya is then added into the golden puree, the yielding concoction is the colour of deep coral, almost like carrot but not as sharp. Sipping into the now thicker fruit puree, It tasted like fruit. It may sound weird and ironic, that juices taste like the fruit it's made from, but you'll realize the supermarket packages often don't taste like anything remotely fruity.Sourcing is important for juice parlours, and looking at the stacked up cases scattered all over the tiny little joint, filling the store with the aroma of fresh fruits, I see and am now acknowledging the joy of juicing, it can really be a sample of fruits we don't eat very often, and for the Daily Store, it's a convenient spot to have fruit for those who rarely have your fruit. Drinking it, you can say, is just as good.
金鐘大利店
| 餐廳分店 | 大利店 |
|---|---|
| 地區 | 金鐘 |
| 電話訂位 | 沒有電話號提供 |
| 餐單 Menu | 港式,台式飲品,外賣店, |
| 人氣指數 | 425 |
| 價錢幾錢 | $50以下 |
大利店訂位
大利店位於金鐘區，詳細地址是金鐘夏慤道18號海富中心二期56號舖，餐廳寬敞座位數目共有未知幾多個。大利店幾錢？價錢優惠後人均消費大約$50以下埋單，早餐午餐晚餐大利店餐單包括有港式,台式飲品,外賣店等美食，付款方式有付款。大利店優惠
大利店 評價 相片
Having spent most of my teenage years in Admiralty (school), I have only recently realized that I don't know much about the edible landscape of the hotel + financial district. Case in point, I missed out on the Daily Store. Strangely enough there is another juice parlour right around the corner, but the Daily Store, I heard, has been at the same spot for more than 20 years. The familiar sounds of the blender's running motor reminded me of juice stands in CWB. The menu is huge, but not difficult to decode if you know your fruits. There are no pictures, nor should there be. All juices are of Regular or Extra Large sizes. Fruit Juices (single fruit) ranges from $10 to $21. According to the owner, there is no bestseller. "They all sell pretty well". Now that, is business talk. He doesn't like his picture, or the store's taken either. The usual suspects are there: oranges, apple, watermelon, mango and pears. Other notable choices are the rockmelon (cantaloupe, as I realized later), and the Dragonfruit. I looked at "banana juice" and pondered what it would look like, I swallowed my question. The more popular choices are the mixed juices. You can first choose a fruit (apple, blueberries, grapefruit, orange, pineapple or mango), then decide what you want to mix with. ($15$20). There is a section called "Beauty and Healthy Series"...basically it's juice blends of vegetables and fruits. The bittermelon, has been the rising star, so is the sweetcorn, even though I'm convinced that it will taste very much like creamed corn out of a can.You can't sustain a juice parlour these days without offering Yakult. Feel free to indulge in one of their creations. You can also have diced fruit with juice. It's like fruit salad and juice mixed up altogether. There are salad menus composed of many fruits from $20 to $24, and sandwiches as well. My order, pictured here, is a Mango + Papaya juice blend. The owner takes a fresh mango half, sliced and cubed, and whizz it in the blender. Chunks of fresh papaya is then added into the golden puree, the yielding concoction is the colour of deep coral, almost like carrot but not as sharp. Sipping into the now thicker fruit puree, It tasted like fruit. It may sound weird and ironic, that juices taste like the fruit it's made from, but you'll realize the supermarket packages often don't taste like anything remotely fruity.Sourcing is important for juice parlours, and looking at the stacked up cases scattered all over the tiny little joint, filling the store with the aroma of fresh fruits, I see and am now acknowledging the joy of juicing, it can really be a sample of fruits we don't eat very often, and for the Daily Store, it's a convenient spot to have fruit for those who rarely have your fruit. Drinking it, you can say, is just as good.
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大利店餐廳詳細資料：
- 大利店地址: 金鐘夏慤道18號海富中心二期56號舖 Daily Store, Shop56, Block2, Admiralty Centre,18 Harcourt Rd, Admiralty
- 大利店電話:
- 大利店價錢: $50以下
- 分類: 港式,台式飲品,外賣店,
- 座位: 未知
- 付款:
- FB專頁: 大利店 Facebook
更多大利店相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在New Shake內有任何傳播的風險，New Shake在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳New Shake除了遵守預防及控制疾病的相關規例，New Shake同時建議採取以下措施*New Shake 黃, New Shake 藍, (New Shake 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
大利店在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內大利店應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳大利店建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
大利店餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳