Dood Bottega Gelateria 尖沙咀
地址: 尖沙咀梳士巴利道18號K11MuseaB2層B201-23號舖
最後更新:
Dood Bottega Gelateria推介
Disgusting ice cream. Terrible staff.Was served the bottom of an ice cream bucket by very condescending staff. We came here on a Sunday afternoon craving for a chocolate ice cream.We passed in front of the Dood counter and since Godiva machine was broken we thought 'why not try this one'. Because the price was very expensive ($79 for a single scoop vs half the price elsewhere) we asked to try one tiny spoon of chocolate to see how good it is (any other ice cream shops let's you try before you choose) but they said no, sorry with a very cold face. Then the man added 'because of Covid'... He didn't need to add that... Then I said fine, I'll still give it a try and have a chocolate scoop. He started picking up a bucket of chocolate ice cream in the back room that was almost empty and scraped everything that was inside and then put it on top of the new bucket and kind of slightly mixed it up. Then he scooped exactly what he had put in from the old bucket into my cup... Yuk.I paid my expensive $79 and went to seat and eat. The first few scooped tested really terrible, and tested more like red bean ice cream I think that was the bit that was old. The last few spoons were ok, I guess that was the new bucket bit.Then when we were almost finished I spotted the lady staff handing over a spoon of ice cream to a customer for testing. I was like!This was such a terrible experience : expensive, old ice cream and treated in a very condescending way... I didn't need that
尖沙咀Dood Bottega Gelateria
| 餐廳分店 | Dood Bottega Gelateria |
|---|---|
| 地區 | 尖沙咀 |
| 電話訂位 | 96996624 |
| 餐單 Menu | 意大利菜,雪糕,乳酪, |
| 人氣指數 | 424 |
| 價錢幾錢 | $51-100 |
Dood Bottega Gelateria訂位
Dood Bottega Gelateria位於尖沙咀區，詳細地址是尖沙咀梳士巴利道18號K11MuseaB2層B201-23號舖，餐廳寬敞座位數目共有未知幾多個。Dood Bottega Gelateria幾錢？價錢優惠後人均消費大約$51-100埋單，早餐午餐晚餐Dood Bottega Gelateria餐單包括有意大利菜,雪糕/乳酪等美食，付款方式有現金,八達通付款，Booking網上訂位可以電話致電 96996624 查詢訂座。Dood Bottega Gelateria優惠
Dood Bottega Gelateria 評價 相片
Disgusting ice cream. Terrible staff.Was served the bottom of an ice cream bucket by very condescending staff. We came here on a Sunday afternoon craving for a chocolate ice cream.We passed in front of the Dood counter and since Godiva machine was broken we thought 'why not try this one'. Because the price was very expensive ($79 for a single scoop vs half the price elsewhere) we asked to try one tiny spoon of chocolate to see how good it is (any other ice cream shops let's you try before you choose) but they said no, sorry with a very cold face. Then the man added 'because of Covid'... He didn't need to add that... Then I said fine, I'll still give it a try and have a chocolate scoop. He started picking up a bucket of chocolate ice cream in the back room that was almost empty and scraped everything that was inside and then put it on top of the new bucket and kind of slightly mixed it up. Then he scooped exactly what he had put in from the old bucket into my cup... Yuk.I paid my expensive $79 and went to seat and eat. The first few scooped tested really terrible, and tested more like red bean ice cream I think that was the bit that was old. The last few spoons were ok, I guess that was the new bucket bit.Then when we were almost finished I spotted the lady staff handing over a spoon of ice cream to a customer for testing. I was like!This was such a terrible experience : expensive, old ice cream and treated in a very condescending way... I didn't need that
前幾日睇左篇報導講有個男人為左夢想為左興趣遠赴波隆納嘅gelato university學整gelato🍦學到嘅野甚至好貴嘅機器都完完本本帶到黎香港~去唔到意大利食今次就黎幫襯下呢間啱啱開到黎尖沙咀嘅店先!.📍Dood Bottega Gelateria, K11 Musea.🍦西西里開心果mix台灣愛文芒果gelato($138)第一啖食開心果係好有好有驚喜!!超濃嘅開心果味🥰用上烘焙左嘅西西里開心果~少少咸香味!!好難形容果個味道...但確實係我暫時係香港食過最好食嘅開心果雪糕😋另一隻芒果清、香、甜~都係唔錯嘅選擇👍
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Dood Bottega Gelateria餐廳詳細資料：
- Dood Bottega Gelateria地址: 尖沙咀梳士巴利道18號K11MuseaB2層B201-23號舖 Dood Bottega Gelateria, Shop B201-23, B2/ F, K11 Musea,18 Salisbury Road, Tsim Sha Tsui
- Dood Bottega Gelateria電話: 96996624
- Dood Bottega Gelateria價錢: $51-100
- 分類: 意大利菜,雪糕,乳酪,
- 座位: 未知
- 付款: 現金,八達通
- FB專頁: Dood Bottega Gelateria Facebook
更多Dood Bottega Gelateria相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在法式小食內有任何傳播的風險，法式小食在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳法式小食除了遵守預防及控制疾病的相關規例，法式小食同時建議採取以下措施*法式小食 黃, 法式小食 藍, (法式小食 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
Dood Bottega Gelateria在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內Dood Bottega Gelateria應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳Dood Bottega Gelateria建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
Dood Bottega Gelateria餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳