天藍坊 將軍澳
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天藍坊推介
On my last visit I saw them prepare baked rice and after I saw them prepare the baked fish with spinach I had to give it a try.Although it takes a while for the food to be ready, it is definately worth the wait.The fish was baked from raw so that was why I tried it because I was expecting it to be moist and tender.It is also interesting that they use a dish as a base and then put foil over it to form a bowl, once it is baked, the foil becomes the dish and they put that into a PVC box.As the baked rice was really delicious I came back for the baked salmon and rice and tried the chicken wings as well.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Baked rice with fish and spinach:I was just expecting the fish to taste good because I was expecting the rice to be the usual Chinese style egg fried rice beneath it but it was plain Japanese pearl rice which was even better.I do not usually bother ordering baked rices in Hong Kong because the rice beneath it is fried rice and has an oily smell after it has been baked.However the pearl rice was delicious and matched very well with their sauce because it tasted like risotto.The rice was quite hard but it was quite nice and I wish there was more spinach.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Baked rice with smoked salmon:The normal version contains surimi crab meat but as they ran out of that it was salmon and sweetcorn only with mushrooms to replace the crabmeat.Again this was delicious and the sweetcorn tasted natural.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Baked spaghetti with seafood:The spaghetti was nice and aldente.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Chicken wings with lemon and honey:The chicken wings were partially fried and coated with lemon sauce with real pieces of lemon in it.It would have been great if one of the bones was removed then it would be easier to eat.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Next time I will try the baked rice with chicken in cream sauce.
將軍澳天藍坊
| 餐廳分店 | 天藍坊 |
|---|---|
| 地區 | 將軍澳 |
| 電話訂位 | 沒有電話號提供 |
| 餐單 Menu | 港式,中式包點, |
| 人氣指數 | 426 |
| 價錢幾錢 | $50以下 |
天藍坊訂位
天藍坊位於將軍澳區，詳細地址是將軍澳毓雅里9號慧安商場地下A16號舖，餐廳寬敞座位數目共有未知幾多個。天藍坊幾錢？價錢優惠後人均消費大約$50以下埋單，早餐午餐晚餐天藍坊餐單包括有港式,中式包點等美食，付款方式有現金付款。天藍坊優惠
天藍坊 評價 相片
On my last visit I saw them prepare baked rice and after I saw them prepare the baked fish with spinach I had to give it a try.Although it takes a while for the food to be ready, it is definately worth the wait.The fish was baked from raw so that was why I tried it because I was expecting it to be moist and tender.It is also interesting that they use a dish as a base and then put foil over it to form a bowl, once it is baked, the foil becomes the dish and they put that into a PVC box.As the baked rice was really delicious I came back for the baked salmon and rice and tried the chicken wings as well.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Baked rice with fish and spinach:I was just expecting the fish to taste good because I was expecting the rice to be the usual Chinese style egg fried rice beneath it but it was plain Japanese pearl rice which was even better.I do not usually bother ordering baked rices in Hong Kong because the rice beneath it is fried rice and has an oily smell after it has been baked.However the pearl rice was delicious and matched very well with their sauce because it tasted like risotto.The rice was quite hard but it was quite nice and I wish there was more spinach.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Baked rice with smoked salmon:The normal version contains surimi crab meat but as they ran out of that it was salmon and sweetcorn only with mushrooms to replace the crabmeat.Again this was delicious and the sweetcorn tasted natural.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Baked spaghetti with seafood:The spaghetti was nice and aldente.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Chicken wings with lemon and honey:The chicken wings were partially fried and coated with lemon sauce with real pieces of lemon in it.It would have been great if one of the bones was removed then it would be easier to eat.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Next time I will try the baked rice with chicken in cream sauce.
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天藍坊餐廳詳細資料：
- 天藍坊地址: 將軍澳毓雅里9號慧安商場地下A16號舖 天藍坊, Shop A16, G/ F, Well On Shopping Arcade,9 Yuk Nga Lin, Tseung Kwan O
- 天藍坊電話:
- 天藍坊價錢: $50以下
- 分類: 港式,中式包點,
- 座位: 未知
- 付款: 現金
- FB專頁: 天藍坊 Facebook
更多天藍坊相關資料:
香港餐廳2023推介04月
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常見問題 FAQ:
天藍坊在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內天藍坊應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳天藍坊建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
天藍坊餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳